Body: Medium thickness and semi-oily. a pleasant throughout expertise. fantastic agave character and great growing old. it's actually not amazing in almost any flavor facet. It's only a effectively crafted reposado.
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My evaluations incorporate my insights and feedback from clients and patrons and Tequila specialist opinions from Neil Coleman who has been for decades while in the liquor enterprise.
chili braised beef brisket served in crispy white corn tortillas with pickled purple onions, crema, lime and caldo “broth” to dip
blended greens, cotija cheese, pepitas and native vegetables, selection of spanish sherry vinaigrette or avocado ranch dressing
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negra modelo battered poblano pepper stuffed with chihuahua cheese, queso fresco, goat cheese with salsa roja, lime crema
utilizing only ingredients sourced on-web page, they've got consistently been turning out tequilas that routinely garner awards and are famed for his or her robust flavors.
Two corn tortillas rolled in sauce, baked with chihuahua cheese, served with beans “refrijoles” and yellow rice hen
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check out a classic Old Fashioned that has añejo tequila in place of the same old rye or bourbon for a unique, roasted agave consider. the exact same goes for beverages like the Manhattan. You can even utilize añejo tequila as the base for traditional tequila-driven beverages such as Paloma or Margarita to include depth and flavor.